PLAY/GROUND 2020
Due to the COVID-19 pandemic, most art galleries, theaters and community centers have had to close their doors. The team at PLAY/GROUND, made up of Resource:Art and the Buffalo Institute … Continued
Due to the COVID-19 pandemic, most art galleries, theaters and community centers have had to close their doors. The team at PLAY/GROUND, made up of Resource:Art and the Buffalo Institute … Continued
The Larkin District’s newest apartment building is progressing quickly! Projected to open in winter 2021, Millrace Commons will include 70 market rate rental apartments made up of studio, one and … Continued
From July 27th – September 7th, Fitness in the Parks returns to Larkin Square! Independent Health and the YMCA are bringing free fitness classes back outside for you to safely … Continued
Larkinville is opening back up! The safety and well being of our guests, staff and vendors remains our top priority as we begin to open Larkin Square, Hydraulic Hearth and … Continued
At Larkin Square, we stand with our Black community in the fight for an anti-racist society. We are grateful for all the listening, reading and learning we have done over … Continued
Writer and author Stephen Heyman just released his debut non-fiction book, The Planter of Modern Life: Louis Bromfield and the Seeds of a Food Revolution, in April 2020. The Larkin … Continued
For more than seven years, Larkin Square has teamed up with our generous sponsor, Independent Health, and the YMCA to be a Fitness in the Parks location. Even though public … Continued
The Larkin Square Author Series checked in with best selling author and Pulitzer Prize winner, Geraldine Brooks, at her home on Martha’s Vineyard. Geraldine last spoke in Larkin Square in … Continued
With more time at home, many people are cranking up their ovens and tackling new baking recipes. Amanda Amico of the Swan Street Diner and Amy’s Truck shares her favorite … Continued
Larkinville’s Hydraulic Hearth is known for their delicious and unique pizzas. Though the restaurant is temporarily closed due to COVID-19, Chef Will Petersen shares the Hearth’s recipe and tips for … Continued